{"id":10089,"date":"2022-10-20T09:13:06","date_gmt":"2022-10-20T07:13:06","guid":{"rendered":"https:\/\/larustichella.it\/?p=10089"},"modified":"2023-02-17T21:54:53","modified_gmt":"2023-02-17T20:54:53","slug":"la-rustichella-great-success-at-sial-paris-2022","status":"publish","type":"post","link":"https:\/\/larustichella.it\/en\/2022\/10\/20\/la-rustichella-great-success-at-sial-paris-2022\/","title":{"rendered":"La Rustichella, great success at SIAL Paris 2022"},"content":{"rendered":"<h4 align=\"left\"><span style=\"font-family: Palatino Linotype, serif;\"><span style=\"font-size: large;\"><u><b><span style=\"font-family: Cambria, serif;\"><span style=\"font-size: small;\">Press release<\/span><\/span><\/b><\/u><\/span><\/span><\/h4>\n<h4 align=\"left\"><span style=\"font-family: Palatino Linotype, serif;\"><span style=\"font-size: large;\"><span style=\"font-family: Cambria, serif;\"><span style=\"font-size: small;\">Montemiletto (AV), 19\/10\/2022<\/span><\/span><\/span><\/span><\/h4>\n<h2 style=\"text-align: left;\" align=\"center\"><span style=\"font-family: Cambria, serif;\"><b>The Campania brand specialized in the production of fresh artisan pasta, present at the International Food Exhibition in Paris, has launched the new line of products &#8220;Fratelli Scala&#8221;<\/b><\/span><\/h2>\n<p style=\"text-align: left;\" align=\"center\"><i><\/i><span style=\"font-family: Cambria, serif;\"><span style=\"font-size: medium;\">A great success for the &#8220;Tenaci Pastai&#8221; <strong>Giampiero<\/strong> and <strong>Giuseppe Scala<\/strong>, official representatives of the <strong>Scala family<\/strong>, owner of the <strong>La Rustichella<\/strong> brand who were present at <strong>SIAL Paris<\/strong> from 15 to 19 October 2022. Between tastings, with the preparation of some recipes elaborated by chefs <strong>Giovanni Mariconda<\/strong> and <strong>Giuseppe Virdis<\/strong>, and moments of meeting with illustrious personalities from all over the world, <strong>La Rustichella<\/strong> &#8211; specialized in the production of fresh artisan pasta &#8211; has reserved many surprises for its visitors, including the <strong>launch of the new product line<\/strong> frozen artisan products called \u201c<strong>Fratelli Scala<\/strong>\u201d.<\/span><\/span><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-8696 size-full\" src=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/la-rustichella-sial-2022.jpg\" alt=\"SIAL 2022\" width=\"767\" height=\"639\" srcset=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/la-rustichella-sial-2022.jpg 767w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/la-rustichella-sial-2022-300x250.jpg 300w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/la-rustichella-sial-2022-150x125.jpg 150w\" sizes=\"(max-width: 767px) 100vw, 767px\" \/><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-10089 gallery-columns-3 gallery-size-large'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img width=\"675\" height=\"900\" src=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-2022-chef.jpg\" class=\"attachment-large size-large\" alt=\"\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-2022-chef.jpg 675w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-2022-chef-225x300.jpg 225w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-2022-chef-150x200.jpg 150w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img width=\"675\" height=\"900\" src=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-chef.jpg\" class=\"attachment-large size-large\" alt=\"\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-chef.jpg 675w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-chef-225x300.jpg 225w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-chef-150x200.jpg 150w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img width=\"675\" height=\"900\" src=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-Paris-2022.jpg\" class=\"attachment-large size-large\" alt=\"\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-Paris-2022.jpg 675w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-Paris-2022-225x300.jpg 225w, https:\/\/larustichella.it\/wp-content\/uploads\/2022\/10\/SIAL-Paris-2022-150x200.jpg 150w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p align=\"justify\"><span style=\"font-family: Cambria, serif;\"><span style=\"font-size: medium;\"><i>\u00abWe are proud and proud to represent Italy, with its pasta makers, within an international context such as SIAL\u00bb, said <strong>Giampiero Scala<\/strong>, sales manager for Italy at La Rustichella. \u00abSIAL is the main source of inspiration for the European Food Industry, an unmissable event: and there could be no better showcase for making the public aware of our new line of frozen artisan products, \u201cFratelli Scala\u201d, which come from a studio attentive to raw materials and processing cycles in respect of tradition\u00bb.<\/i><\/span><\/span><\/p>\n<p><span style=\"font-family: Cambria, serif;\"><span style=\"font-size: medium;\"><strong>From Montemiletto to Paris,<\/strong> therefore, the step is short: the large number of approvals and certificates of esteem received from an international public has helped to strengthen the presence abroad of an Italian brand that boasts almost <strong>forty years of experience<\/strong>. In fact, <strong>La Rustichella<\/strong> was born in 1984 thanks to <strong>Antonietta De Cristofaro<\/strong> and her passion for <strong>artisanal egg pasta<\/strong>. An ancient tradition, then taken up by her sons &#8211; the &#8220;Tenaci Pastai&#8221; <strong>Giampiero<\/strong> and <strong>Giuseppe<\/strong> &#8211; which is based on the agri-food treasures to which Italy is the treasure chest. The members of the Scala family have been able to combine <strong>craftsmanship<\/strong>, <strong>creativity<\/strong> and <strong>attention<\/strong> to<strong> product quality<\/strong> with the most modern production techniques: a source of pride for fellow citizens of Campania and beyond.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Press release Montemiletto (AV), 19\/10\/2022 The Campania brand specialized in the production of fresh artisan pasta, present at the International<\/p>\n","protected":false},"author":1,"featured_media":9856,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[118],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/posts\/10089"}],"collection":[{"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/comments?post=10089"}],"version-history":[{"count":1,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/posts\/10089\/revisions"}],"predecessor-version":[{"id":10091,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/posts\/10089\/revisions\/10091"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/media\/9856"}],"wp:attachment":[{"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/media?parent=10089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/categories?post=10089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/larustichella.it\/en\/wp-json\/wp\/v2\/tags?post=10089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}